Inn Noodle & Gordon Ramsay

Posted on January 28th, 2010 by Light Cooking Lady

Gordon Ramsay visited Inn Noodle in London to learn the art of making hand-pulled noodles from Head Chef Fei Wang. La Mien or Hand Pulled Noodles originates from Northwest China and Lanzhou in Gansu Province and is a popular dish in various parts of China including Shanghai. Chef Ramsay took this lesson as a part [...]

Ching He Huang/Chinese Food Made Easy/ Spicy Sichuan Chilli chicken with jasmine rice www.chinghehuang.com www.mogu.com.tw Ching makes a chilli chicken dish at a temporary street stall at Chorley market, Lancashire Chunky bacon and cucumber salad Ching makes a dish often served as a starter in Chengdu and all over Sichuan, spicy cucumber salad in vinegar [...]

 
About - Contact - Privacy Policy - Terms of Service